Long Paddock Silver Wattle

Long Paddock cheese is an organic cows’ milk cheesemaker based in Castlemaine, Victoria on Dja Dja Warrung country. Established by cheese tragics Ivan and Julie Larcher, Alison Lansley, Ann-Marie Monda and Carla Meurs, they are determined to see Australia’s artisan cheese industry flourish.

Silver Wattle is a bloomy rind, lactic set soft cheese in the style of St Marcellin. It is creamy coloured, soft fudgy and lemony when young. As it develops, the thin geotrichum rind starts to break down the curd to a mousse-like texture that is gooey under the rind, with greater pungency and yeastiness.

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