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Cheese Culture

Alexandrina Mt Jagged Cheddar

Alexandrina Mt Jagged Cheddar

Cheese Type

The Alexandrina Cheese Company is located at Mount Jagged in the heart of the Fleurieu Peninsula where the McCaul Family have been breeding their much loved Jersey cows since 1973. In 2001 they opened a purpose built factory where, as third generation cheese makers, they began manufacturing premium quality cheeses. They specialise in handmade cheeses using traditional methods.

This red waxed cheddar is made in an open vat and matured in cloth. The milk is sourced from Jersey cows, giving the cheese a full, golden colour with a rich aroma and flavour profile that intensifies with age. The cheese has a lovely balance of sharpness and sweetness with a lingering finish.

Please contact one of our friendly sales representatives to enquire about our cheeses.

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